An interactive awareness program on nutrition was organised by SRM Institute of Science and Technology, Kattankulathur under its Unnat Bharat Abhiyan initiative. A team of faculty members and students carried out the mission along members of SRM Institute of Hotel Management at Nattarasanpattu in Kancheepuram District.

Members from the department of hotel management, food production, food and beverage service and the department of nutrition set off to the village on 1st March 2022 along with few students.

Assistant Professor J. Vinodha Evangeline gave a talk on nutrition. A live demonstration of Paneer –Sweet Potato cutlet was done by Chef Ganesh. Team building activity and individual activity was conducted by the students of SRM IHM under the guidance of Chef G.P. Gopinath and J. Vinodha Evangeline.
Associate Director (Campus Life) and UBA Nodal Officer Dr.V.Thirumurugan, addressed the women of the village Nattarasanpattu on the importance of having a nutritious food. Also present were Dr.T.Deepa Associate Professor of ECE, SRMIST and the village head of Nattarasanpattu.

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